My name is Cordarrius Green, CEO of the internationally recognized cooking channel “Cord and the Kitchen.” I have been cooking dishes for myself and family since age 12. I immediately grew a passion for trying combinations of food to   make an unforgettably great dish. Cord and the Kitchen was started to show others how simple and fun it can be to make restaurant quality dishes at home.
I enjoy the artistic spin you can put on food, as a way to express yourself. Food is truly my love language, and I hope you enjoy the way I speak mine. Cord and the Kitchen was made for anyone that wants to add new creative dishes to their repertoire.
Through avenues such as YouTube, Instagram (@cordandthekitchen), self-published cookbooks, and cooking classes; the positive impact has spread like wildfire. Whether you are completely new to the kitchen needing to learn the basics or an experienced cook, “Cord and the Kitchen” has you covered with easy-to-follow recipes, great vibes, and an intimate community.